A bowl of soybean flour with scattered soybean seeds on a wooden table, showcasing its versatility in various applications.
Soybean flour: A versatile solution for food and non-food industries, meeting market demands for plant-based innovation.

Premium Soy Solutions

Soybeans have become a cornerstone ingredient across industries, offering exceptional versatility and benefits. At HSH Chemie, we provide premium soy products that align with evolving market demands for plant-based and high-nutrition solutions. Let us introduce you to soy – its origins, benefits, applications, and the exceptional products we proudly distribute.

A variety of soy-based products including soybean seeds, soy milk, tofu, soy sauce, and edamame on a wooden table.
Soybean seeds: A versatile food ingredient enhancing bakery, confectionery, meat and dairy alternatives, snacks, and specialized nutrition.
Hands preparing cosmetic formulations with natural emulsifiers, featuring skincare products and soybean powder.
Soybean flour: Enhancing personal care products with stability and smooth textures.

Soy Product Applications

Soy is a legume native to East Asia, cultivated for millennia and recognized globally for its high-quality protein content and unmatched versatility. Soy in the chemical industry is an ingredient rich in essential amino acids, vitamins, and minerals. Soybeans serve as a complete protein source, making them an integral ingredient across industries.

Our soy products serve a wide range of industries, demonstrating their versatility and effectiveness in diverse applications:

Food Applications

  • Bakery: Enhances nutritional value and texture in toast, white bread, buns, rolls, bread mixes, gluten-free products, and specialty baked goods.
  • Confectionery: Ideal for waffles, biscuits, snack bars, cream/fat fillings, dessert toppings, and chocolates.
  • Meat Alternatives: Improves texture, binding, and protein content in plant-based meat products like patties, sausages, and nuggets.
  • Dairy Alternatives: Contributes to the creaminess, protein content, and stability of soy-based milk, yogourts, cheeses, and creamers.
  • Snacks and Cereals: Adds nutrition, binding, and texture to protein bars, granola, chips, and breakfast cereals.
  • Infant and Clinical Nutrition: A safe, plant-based protein option for specialized dietary products, including infant formulas and medical nutrition.

Non-Food Applications

  • Personal Care: Acts as a natural emulsifier, providing stability and smooth texture in skincare and personal care products such as creams, lotions, serums, and hair care formulations.
  • Animal Feed: A high-protein, energy-rich ingredient for livestock, poultry, aquaculture, and pet food, promoting healthy growth and development.
  • Industrial Applications: Functional ingredient for adhesives, coatings, paints, and biodegradable plastics.
A hand inspecting young soybean plants in a field at sunrise, highlighting sustainability and soybean seeds for food ingredient solutions.
Soybean seeds provide plant-based solutions supporting nutrition, eco-friendly production, and versatile industry applications.

Key Benefits of Soy-Based Products

Soy-based products offer a wide range of advantages, making them a go-to choice for manufacturers and consumers across industries. These benefits include:

  • Rich in High-Quality Protein: Soy is an excellent source of complete protein, supporting muscle growth, repair, and overall nutrition.
     
  • Plant-Based: Soy is a complete protein, containing all nine essential amino acids, making it an ideal choice for meeting diverse dietary needs, particularly in vegetarian and vegan diets.
     
  • Low in Saturated Fats: Ideal for health-focused and heart-friendly food applications.
     
  • Natural Emulsification Properties: Soy lecithin is a superior natural emulsifier, ensuring consistency and texture in bakery, confectionery, and other formulations.
     
  • Non-GMO and Natural Processing: Soy-based ingredients are crafted from non-genetically modified soybeans and undergo gentle processing to preserve their natural, functional nutrients.
     
  • Versatility Across Industries: From food and beverage to cosmetics and industrial uses, soy’s adaptability makes it an invaluable ingredient.
     
  • Nutritional Excellence: Rich in essential nutrients such as fiber, protein, and healthy fats, soy is a key component in balanced diets.
     
  • Cost-Effective and Reliable: An affordable and consistent ingredient for large-scale production needs. 

These benefits make soy-based products a practical, versatile, and innovative solution for modern industry demands.

 

Explore Our Soy Product Portfolio

HSH Chemie proudly offers a versatile range of premium soy products designed to meet the diverse needs of modern industries. Here’s an overview of our offerings:

  • Protein Content: Min. 52%
  • Fat Content: Max. 7%
  • Production: Non-GMO
  • Processing: 100% naturally processed without solvents 
  • Key Features: A nutrient-dense, low-fat option ideal for creating high-protein recipes. This product is perfect for vegetarian and vegan formulations, offering exceptional quality for health-conscious food applications.
  • Applications: Suitable for bakery (bread, rolls, buns), meat industry (sausages, patties), confectionery, and pharmaceutical products.

  • Protein Content: Min. 38%
  • Fat Content: Min. 19%
  • Production: Non-GMO
  • Processing: 100% naturally processed without solvents 
  • Key Features: High levels of lipoxygenase and naturally occurring lecithin make this soy flour a superior emulsifier.
  • Applications: Perfect for bakery and confectionery products, enhancing texture, consistency, and shelf life.

  • Protein Content: Min. 40%
  • Fat Content: Min. 19%
  • Production: Non-GMO
  • Processing: 100% naturally processed without solvents 
  • Key Features: Combines high protein with healthy fats, making it a versatile ingredient for sweet baked goods.
  • Applications: Ideal for waffles, biscuits, snack bars, and other confectionery products.

  • Protein Content: Min. 40%
  • Fat Content: Min. 19%
  • Production: Non-GMO
  • Processing: 100% naturally processed without solvents 
  • Key Features: These grains offer a nutty flavor and smooth texture while delivering high nutritional value.
  • Applications: A versatile option for bakery applications such as toast, bread mixes, and more.

Each of these products is crafted from non-GMO soybeans using natural, chemical-free processes, ensuring superior quality and compliance with EU food safety standards. Discover how our soy products can elevate your recipes and meet your production needs.

Specification Sheet Download

Explore our soy product sheets to learn more specification details about our main soy products.
For detailed technical information and support, please contact your local representative.

Grades and Certifications

At HSH Chemie, we ensure our soy products meet the highest standards for safety, quality, and industry compliance. Each product is crafted to meet the rigorous demands of our customers while adhering to global and regional regulations.

Our Certifications Include:

  • Food Grade: Suitable for human consumption with strict adherence to food safety standards.
  • Non-GMO Certified: Made from genetically non-modified soybeans, ensuring natural sourcing.
  • Kosher & Halal Certified: Approved for use in products meeting Jewish and Islamic dietary laws.
  • European Pharmacopeia (Ph. Eur.) Compliant: Meeting pharmaceutical-grade quality for specialized applications.
  • HACCP Standards: Produced under Hazard Analysis and Critical Control Points protocols for food safety and traceability.
  • ISO-Certified Processes: Manufactured under ISO-certified quality management systems.

Available Grades:

Our soy products are offered in multiple grades, tailored to diverse applications across industries, such as:

  • Industrial Grade: For use in adhesives, coatings, and non-food applications.
  • Feed Grade: Optimized for animal nutrition with high protein and digestibility.
  • Organic Options: Upon request, meeting organic certification standards for environmentally conscious products.

HSH Chemie’s soy products ensure consistent quality and supply for your business needs.

Contact for Soy Products

Do you have any questions?  
Send us a message. Or give us a call. 
We will be happy to help you.

Call our specialist team for your location

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Key Features of Our Soy Products

  • High Protein Content: Provides up to 52% protein, making it ideal for nutritional and protein-rich formulations.
  • Low-Fat Options: Designed for health-conscious applications with fat content as low as 7%.
  • Rich Nutritional Profile: Contains essential amino acids, fiber, vitamins, and minerals for balanced nutrition.
  • Non-GMO and Natural: Produced from genetically unmodified soybeans using chemical-free processing methods.
  • Versatile Applications: Suitable for food (bakery, meat alternatives, confectionery, and dairy substitutes) and non-food (cosmetics, animal feed, and industrial products).
  • Excellent Emulsification Properties: High lipoxygenase levels and natural lecithin ensure stability and consistency in formulations.
  • Enhanced Texture and Flavor: Adds smoothness, structure, and a nutty, pleasant taste to various products.
  • Eco-Friendly: Supports sustainable production and meets stringent environmental standards.
  • Multiple Grades and Certifications: Offered in food-grade, feed-grade, and industrial-grade options, meeting Kosher, Halal, and EU compliance standards.

Elevate Your Formulations with Our Soy Products

Whether you're in food production, cosmetics, or industrial manufacturing, our soy products offer quality and innovation.
Explore our offerings, request samples, and discover how HSH Chemie can support your business.

Contact us today or download our detailed product sheets to learn more.

 

Advantages of Partnering with HSH Chemie

HSH Chemie offers numerous commercial advantages as your trusted partner.

Deep Knowledge

Over 35 years of professional experience in chemical distribution in CEE.

Highest Reliability

Our mission is to ensure customer and supplier satisfaction, everywhere and always on time.

On Location

CEE is our core focus. This is why we established local offices in the region since 1989.

Strong Logistics

More than 30 warehouses at important strategic locations in CEE form a strong network.